- Boneless skinless chicken thighs
- Rosemary & Herbs EZ Marinades
- Preheat oven to 425°F
- Prepare the chicken to company specifications
- Place chicken in a stainless steel bowl
- Per 3 lbs of chicken add 1 pouch of Rosemary & Herbs EZ Marinades
- Cook in oven a safe tray until an internal temperature of 165°F has been reached.